Get ready to celebrate the Platinum Jubilee in your business

Are you celebrating the Platinum Jubilee?

The Queen’s Platinum Jubilee in June 2022 is set to be a weekend packed full of celebration as we look back on her long and successful reign. Street parties, picnics and other community events will be taking place across Great Britain and food is going to play an integral part in these celebrations.

We know that care homes are also planning to celebrate the event in style with their residents, many of whom will remember the Queen’s early years on the throne. To help care chefs create themed menus that their residents will love our chefs have been working hard behind the scenes to make new dishes which are fit for a right Royal party.

Some of the dishes have been created using Bird’s Custard which also has a strong heritage. It stretches back to 1837 when Bird’s custard powder was invented by Alfred Bird, and it is still loved by generations today. It is also widely used by chefs working in all sectors. Bird’s Custard also has the Royal warrant which stamps a seal of approval on particular goods and highlights the products that the Royal family have been buying for at least five years. Here are just some of the recipes you will find in our latest downloadable guide:-

Sharwood’s Coronation Chicken Vol-au-Vents
Paxo Sweet Pork and Sage and Onion Sausage Rolls
Bird’s Jewelled Layered Summer Pudding
Bird’s Strawberry and Rose Water Custard Crown
McDougalls Strawberry Jelly with Pimm’s and Bird’s Strawberry Custard

The guide also includes some tips on how to organise a Platinum Jubilee Event so make sure you check these out to ensure everything runs smoothly.

Download the guide here