Have you got Angel Delight Mousse on your menu?

Five delicious dishes you can make with Angel Delight Mousse

Angel Delight has been loved by children and adults for generations, having launched back in 1967. It was the first of its kind and quickly became a staple in household cupboards. This delicious product still features on school lunch menus and in care homes across the UK.

One of the reasons the Angel Delight Mousse is so popular with public sector chefs is down to it meeting the Public Health England and Healthy Eating in Scotland sugar targets. Due to its nostalgic nature and ease of use, it’s a big hit in the care sector.

Angel Delight is quick and easy to make as you add water and mix so it can be served up straightaway. As you simply create what you need, it’s an effective way of reducing waste. With it being gluten-free as well, it creates an easy but tasty option for chefs catering for customers with coeliac disease or with an intolerance.

To show you how versatile Angel Delight is, we’ve put together some of the most popular recipes which you could serve up on your menus. As it’s available in five flavours there are so many desserts you could make and our team are happy to chat further with you if you are looking for additional inspiration.

Jelly Rainbow Pot
McDougalls and Angel Delight Orange and Chocolate Angel Desserts
Angel Delight Banoffee Mousse
Angel Delight Knickerbocker Glory
Double Chocolate Pot 

For more recipe ideas, why not download our dedicated Angel Delight Recipe book which is a free resource for all chefs?

If you would like to know more about this product and how it can be used on your school or care home menus, simply send us a message via the Contact Us form.