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What's been happening at Premier Foods Foodservice?

Keep an eye on our latest events, new products and industry insight.

Matcha Caramelised White Chocolate Panna Cotta

02 October 2026

McDougalls supports creativity in schools with Harvest Festival Wheatsheaf Loaf Challenge

The School Food People has teamed up Premier Foods Foodservice brand McDougalls to launch a new Harvest Festival Wheatsheaf Loaf Challenge, encouraging pupils across the UK to celebrate the harvest season through baking and creativity.

29 June 2026

Global Food Trends Guide for School Chefs

Our Global Food Trends Guide has been created to support school chefs in bringing these flavours to life in a practical, engaging way.

01 August 2026

Whip Up A Masterpiece: big ideas, brilliant desserts

Premier Foods invited school & care sector caterers to ‘Whip Up A Masterpiece’ as part of the launch of new Angel Delight No Added Sugar Whip range

15 September 2026

Bisto Turkey Loaded Roast Potatoes with Brie, Cranberry Ketchup & Gravy

14 September 2026

Bisto Pork with Pumpkin Puree, Burnt Apples & Cider Gravy

14 September 2026

Angel Delight Pumpkin Spiced Vanilla Sundae with Ginger Crumb, Toffee Sauce and Pecans

Mushroom Pâté with Pickled Shallot, Parsley & Sourdough

29 April 2026

Mushroom Pâté with Pickled Shallot, Parsley & Sourdough

Braised Beef Cheek with Cauliflower, Pickled Onion & Corn

29 April 2026

Braised Beef Cheek with Cauliflower, Pickled Onion & Corn

Chai Spice Hot Cross Buns

19 November 2025

McDougalls Chai Spice Hot Cross Buns

Winter Pavlova

19 November 2025

Mulled Winter Pavlova with Bird’s Custard Cream

Roast

18 November 2025

Bisto Lamb Shoulder with Balsamic and Mint

18 November 2025

Bisto and Cola Glazed Ham Hock, Triple Cooked Chips and Duck Eggs

Easy Like Monday Morning

11 November 2025

Batchelors Easy Like Monday Morning

Beef Sirloin Tarragon Port Gravy

28 October 2025

Bisto Roast Beef Sirloin with Tarragon and Port Gravy

Roast Lamb with Rhubarb Cider Gravy

28 October 2025

Bisto Roast New Season Lamb with Rhubarb and Cider Bisto Gravy