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McDougalls Chai Spice Hot Cross Buns

Mulled Winter Pavlova with Bird’s Custard Cream

Bisto Lamb Shoulder with Balsamic and Mint

Bisto and Cola Glazed Ham Hock, Triple Cooked Chips and Duck Eggs

Batchelors Easy Like Monday Morning

Bisto Roast Beef Sirloin with Tarragon and Port Gravy

Bisto Roast New Season Lamb with Rhubarb and Cider Bisto Gravy

Bisto Coq au Vin

Bisto Chestnut and Butterbean Wellington with Port and Cranberry Gravy

Bisto Butternut Squash, Bacon and Onion Soup

Bisto Braised Red Cabbage

Bisto and Smash Black Pudding Mash with Roast Pork Belly and Gravy