8 March 2022
Add some new dishes to your Easter menus
The Premier Foods chefs have been working hard to create some new Easter recipes for schools, care homes and pubs
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Brighten up your Easter menus
Food plays an important role in Easter celebrations. Whether you are looking for new ideas for your pub menus, doing something different in your care home or are doing themed dishes in the final week of school term, we have a selection of dishes you can try in our recipe bank.
Here’s some of our favourites:-
Bisto and McDougalls Giant Yorkshire Pudding with Rump of Lamb in a Fennel and Olive Sauce
Bisto spring vegetable with minestrone soup
Bisto Lamb Shank with Pearl, Barley and Braised Spring Vegetables
Have you seen we have also created a new, downloadable Bisto guide? This was designed to help publicans and pub chefs maximise the 2024 Mother’s Day and Easter opportunities