Angel Delight introduces a delightful duo of desserts for foodservice operators
We have introduced two ambient ready-to-eat dessert pots from Angel Delight, designed specifically for lunchtime and snack occasions across workplace, hospital and care settings. The delicious and light new flavours are each under 120 calories and come with a significant shelf-life benefit over existing ready-to-eat desserts, which will help reduce wastage typically seen by products in this space.
The two dessert pots add to the iconic Angel Delight portfolio with delicious Chocolate & Salted Caramel, and Butterscotch & Chocolate flavours. Both 100g ambient pots are suitable for vegetarians.
Enjoyment remains one of the biggest motivators when it comes to desserts. However, as wellbeing concerns continue to grow, more people are being health conscious when selecting products. These desserts offer an appealing solution for those who are mindful of their calorie intake but still want a sweet and tasty treat.
Rebecca Smith, Foodservice Brand Manager at Premier Foodservice, comments: “These delicious new Angel Delight pots are an ideal solution in workplace outlets for those looking for a quick sweet treat, or hospital and care home settings for patients and residents as part of a meal or snack. Angel Delight is a well-known, much-loved brand and we are confident that these new pots will prove popular, particularly with their light, bubbly texture and delicious flavours.
“This range gives caterers simple ready-to-eat dessert options for their customers, with limited waste due to being ambient and therefore having a longer shelf-life. The packaging is also fully recyclable to reduce wastage further and help protect the environment.”