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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

Brownies

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Butternut Squash Bacon Onion Soup

Bisto

Butternut Squash, Bacon and Onion Soup

45 minutes
Thai Sweet Chilli Chicken Sub Roll

Hovis and Sharwood's

Thai Sweet Chilli Chicken Sub Roll

20 minutes
Christmas Pizza

Bisto, McDougalls and Paxo

Christmas Pizza

30 minutes
Miso Frito Lime Marie Rose Dip

McDougalls

Miso Frito with Lime and Marie Rose Dip

15 minutes
Halloween Spider Pizza

Hovis

Halloween Spider Pizza

25 minutes
Strawberry Choux Buns

McDougalls

Cutlery Free Strawberry Choux Buns

45 minutes
Chocolate Concrete

McDougalls

Chocolate Concrete

15 minutes
Easy Like Monday Morning

Batchelors

Easy Like Monday Morning

25 Minutes
Savoy Potatoes

Bisto

Savoy Potatoes

40 minutes
Vegan Chocolate Sponge and Chocolate Custard

Bird's and McDougalls

Vegan Chocolate Sponge and Chocolate Custard

30-35 minutes
Potato Gnocchi Mushrooms Spinach Parmesan Kidney Beans Tarragon

Bisto

Potato Gnocchi with Mushrooms, Spinach, Parmesan, Kidney Beans and Tarragon

1 hour
Vegetarian Pie

Bisto and McDougalls

Vegetarian Pie

35 minutes