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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

Brownies

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Spiced Celeriac Wilted Spinach

Bisto

Spiced Celeriac with Wilted Spinach, Chestnuts, Roast Beetroot and Carrots, with Cranberry Gravy

35 minutes
Thai Sweet Chilli Chicken Sub Roll

Hovis and Sharwood's

Thai Sweet Chilli Chicken Sub Roll

20 minutes
Lamb Casserole

Bisto

Lamb Casserole

2 hours
Orange Jelly Whip

McDougalls

Jelly Whip Dessert

5 minutes
Coffee Ice Cream

Angel Delight

Caramel Coffee Ice Cream

N/A
Tarte Tatin Butterscotch Ice Cream Crispy Apple Skin

Angel Delight

Tarte Tatin with Butterscotch Ice Cream and a Crispy Apple Skin

24 minutes
Vegetarian Pie

Bisto and McDougalls

Vegetarian Pie

35 minutes
Pasta Tray Bake

Homepride

Pasta Tray Bake

40 minutes
Apple Blackberry Crumble Custard

McDougalls

Apple and Blackberry Crumble with Custard

25 minutes
Chocolate Simnel Cake

McDougalls

Chocolate Simnel Cake

1 hour 10 minutes
Butternut Squash Bacon Onion Soup

Bisto

Butternut Squash, Bacon and Onion Soup

45 minutes
Cauliflower Steak with Montreal Sauce

Bisto

Cauliflower Steak with Montreal Sauce

20 minutes