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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

Brownies

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Mexican Jackfruit and Bean Birria

Bisto

Mexican Jack fruit and Bean Birria with Avocado on Nachos

45 Minutes
Macaroni Cheese Bites

McDougalls

Cutlery Free Macaroni Cheese Bites

25 minutes
Beef Lasagne

Bisto

Beef Lasagne

1.5 hours
Smores Cookie

McDougalls

S'mores Cookie

2 minutes per dish
Asia Inspired Braised Fennel with Greens

Bisto

Bisto Asia Inspired Braised Fennel with Greens, Tofu Walnuts and Cranberries

20 minutes

McDougalls

Japanese Ube and Vanilla Sponge with Coconut

A vibrant sponge to catch the eye and bring excitement to the counter. The sp...

60 mins
Chocolate Brownie with Irish Cream Liquor and Coffee

McDougalls

Chocolate Brownie with Irish Cream Liquor and Coffee

10 minutes

Angel Delight

Angel Delight Strawberry with Jelly

N/A
Watermelon and Fruit Lime Spew

McDougalls

Watermelon and Fruit Lime Spew

Braised Pork Topped Burger

Bisto

Bisto Braised Pork Topped Burger

4 hours
Venison black pudding pies

Bisto

Venison and Black Pudding Pies

1.5 hours
Parsnip Pinto Beans with Portobello Mushroom

Bisto

Parsnip, Pinto Beans with Portobello Mushroom with a Wasabi Rich Sauce served with Bejewelled Rice and Crisp Kale

40 Minutes