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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

Brownies

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Strawberry Lime Dessert Pots

Angel Delight

Strawberry and Lime Dessert Pots with Lime Shortbread Crowns

25 minutes
Coronation Volau Vent

Sharwood's

Coronation Chicken Vol au Vent

30 minutes
Calamari with Chickpeas and Lemon

Bisto and McDougalls

Calamari with Chickpea, Lemon and Oregano

30 minutes
Parsnip Pinto Beans with Portobello Mushroom

Bisto

Parsnip, Pinto Beans with Portobello Mushroom with a Wasabi Rich Sauce served with Bejewelled Rice and Crisp Kale

40 Minutes
100 Calories Egg Spinach Roll

Hovis

100 Calories Egg and Spinach Roll

15 minutes

Sharwood's

Korma with Crispy Chicken Tenders

30 minutes
Tomato Risotto

Bisto

Bisto Tomato Risotto

30 minutes
Mexican Spiced Eggs

Paxo

Cutlery Free Mexican Spiced Eggs

30 minutes
Bisto spiced chicken with prunes

Bisto

Spiced Chicken with Prunes

50 mins
BBQ Mushrooms

Bisto

BBQ Mushrooms

35 minutes
Chicken Yakitori Vegetable Noodles Katsu Broth

Sharwood's

Chicken Yakitori with Vegetable Noodles with Katsu Broth

30 minutes
Paxo Christmas Dinner Wrap with Bisto Gravy Dip

Bisto and Paxo

Christmas Dinner Wrap with Gravy Dip

N/A