Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

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Honey and Thyme Roast Parsnips

Homepride

Honey and Thyme Roast Parsnips

35 minutes
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Butter Bean Bubble and Squeak

Bisto

Butter Bean Bubble and Squeak

30 minutes
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Braised Brisket Loaded Fries

Bisto

Braised Brisket loaded fries

3 hours
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Root Vegetable Broth with Gremolata Oil

Bisto

Root Vegetable Broth with Gremolata Oil

20 minutes
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Bisto Mexican veg & bean soup

Bisto

Mexican Vegetable & Bean Soup

25 mins
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Apricot and Pistachio Stuffing Balls

Paxo

Apricot and Pistachio Stuffing Balls

20 minutes
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Banoffee Ice Cream Pie

Bird's

Banoffee Ice Cream Pie

20 minutes
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Chicken Chasseur

Bisto

Chicken Chasseur

45 minutes
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Sweet Sour Baked Chicken

Sharwood's

Sweet and Sour Baked Chicken

30 minutes
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Aubergine Steak Butterbean Stew

McDougalls and OXO

Aubergine Steak with Butterbean Stew and Crispy Onions

30 minutes
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Mango Delice

McDougalls

Mango Delice

20 minutes
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Berry Ripple Cheesecake Italian Meringue

Bird's

Berry Ripple Cheesecake with Italian Meringue

5 minutes