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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

Brownies

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Mexican Spiced Eggs

Paxo

Cutlery Free Mexican Spiced Eggs

30 minutes
Savoy Potatoes

Bisto

Savoy Potatoes

40 minutes
Banana Cherry Ripple Ice Cream

Angel Delight

Banana Cherry Ripple Ice Cream

20 minutes
Chicken Yakitori Vegetable Noodles Katsu Broth

Sharwood's

Chicken Yakitori with Vegetable Noodles with Katsu Broth

30 minutes
Gluten Free Coconut and Cherry Cupcakes

Smash

Gluten Free Coconut and Cherry Cupcakes

20 minutes
Beef Pot Roast

Bisto

Beef Pot Roast

Bisto Beef Pot Roast

3 hours
Spinach stuffed Aubergine Coconut Dhal Flat Bread

Sharwood's

Spinach Stuffed Aubergine in Coconut Dhal and Flat Bread

40 minutes
Black Pudding Mash with Roast Pork Belly and Gravy

Bisto and Smash

Black Pudding Mash with Roast Pork Belly and Gravy

2.5 hours
Chocolate Sweet Potato Muffins

McDougalls

Chocolate and Sweet Potato Muffins

15 minutes
Bisto Lamb Shank

Bisto

Lamb Shank with Pearl Barley and Braised Spring Vegetables

2.5 Hours
Classic Chicken Katsu

Sharwood's

Classic Chicken Katsu

30 minutes
DIY Creme Brulee Crumble

Bird's

DIY Creme Brulee Crumble

N/A