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Education

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Flat breads
Products
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Vegan No Added Sugar Strawberry Flavour Jelly Concentrated 1.4kg

McDougalls No Added Sugar Jelly Strawberry

Jelly Crystals

Case Size: 4 x 1.4kg

CNS: 1017940

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Tikka Masala Cooking Sauce 2kg

Sharwood’s Tikka Masala Curry Cooking Sauce

A rich curry sauce with tomatoes, cream, yoghurt and spices with added vitamins…

Case Size: 2 x 2.25kg

CNS: 1016508

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Vegan Bolognese 22ptn 2.25kg

Homepride Bolognese Sauce

A Bolognese sauce with tomato, onion and garlic with added vitamins C & D.

Case Size: 2 x 2.25kg

CNS: 1016503

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Vegan Gravy Granules For Meat 25L

Bisto for Meat Gravy Granules

Bisto Instant Gravy Granules

Case Size: 1 x 1.8kg

CNS: 1016243

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GF Banana Mousse 42ptn

Angel Delight Banana Mousse Mix

Banana Flavour Mousse Dessert Mix

Case Size: 6 x 600g

CNS: 1018457

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GF Chocolate Whip Up 40ptn

Angel Delight Chocolate Whip Mix

Chocolate Flavour Dessert Mix

Case Size: 12 x 600g

CNS: 1018463

Recipes
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Plant Based Yorkshire Pudding with Plant Based Sausages

Plant Based Yorkshire Pudding Traybake with Plant Based Sausage, Onion and Lashings of Gravy

45 minutes
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Christmas Baked Puddings

Christmas Baked Puddings

60 minutes
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Tomato chargrilled vegetables macaronigratin

Tomato and Chargrilled Vegetables Macaroni Gratin

50 minutes
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Bolognese

Bolognese

40 minutes
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Double Chocolate Pot

Double Chocolate Pot

N/A
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New recipes for Sharwood's and Homepride sauces

Boba Jelly Selection

2 hours chill time
News
Mango Delice

01 September 2025

LACA School Chef of the Year 2026 open for registrations

With Bisto a proud sponsor of LACA School Chef of the Year we are delighted to announce that entries are open for 2026.

Care home residents’ magical tale of jelly scoops top prize in Premier Foods’ desserts competition

26 June 2025

Are you ready for the new McDougalls No Added Sugar Jelly?

To celebrate the launch of McDougalls No Added Sugar Jelly, we asked 500 children to share their thoughts on jelly themed desserts. It includes their favourite pairings and what makes it more exciting.

Congratulations to the LACA School Chef of the Year regional finalists

10 March 2025

Congratulations to the LACA School Chef of the Year regional finalists

LACA has named the 37 school chefs who made it through to the School Chef of the Year (SCOTY) regional finals, which are taking place in March, April and May.

LACA opens entries to 2025 Finishing Touches

18 February 2025

LACA opens entries to 2025 Finishing Touches

Finishing Touches, a culinary salon organised by LACA in association with the Craft Guild of Chefs, has opened for entries. The competition is scheduled to take place at the 2025 LACA Main Event and is once again sponsored by McDougalls.

New recipes for Sharwood's and Homepride sauces

26 June 2025

New recipes for Sharwood’s and Homepride sauces

Have you seen we have launched two exciting new ranges designed to make life easier for school chefs while supporting consistency, cost-efficiency, health benefits and great-tasting results?

Who will be the next LACA School Chef of the Year

22 June 2025

Who will be the next LACA School Chef of the Year?

The full line-up and running order for the 2025 School Chef of the Year (SCOTY) national final, which is taking place at the Main Event.has been revealed. SCOTY which is sponsored by Bisto, aims to showcase the talent, skill and hard work of school chefs who every day continue to provide hot, healthy and nutritious school meals to children across the country.

Support
Front cover of Lunch Lessons guide

Lunch lessons: Making school meals smarter

We are proud to be playing a part in the mission to bring exciting and highly nutritious dishes to the school menu. As school food continues to evolve in line with national health objectives, we’re committed to supporting caterers with practical, trusted brands that meet rising expectations around taste, nutrition, and inclusivity – without compromising on efficiency in the kitchen.

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100 Calorie Snacks

100 Calorie Snacks

The Change4Life campaign was launched to encourage parents to look for 100 calorie snacks, and limit it to two snacks per day. Many school caterers are also following this guidance and have come to us for break time snack inspiration.

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Angel Delight Mousse Recipe Book

Angel Delight Mousse Recipe Book

Angel Delight Mousse meets government guidelines on sugar and calories, helping school caterers to ensure they are compliant. This recipe book provides inspiration with dishes ranging from unicorn mousse to chocolate orange mousse cake.

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Education Recipe Guide

Education Recipe Guide

We understand the important role that school caterers play in putting children on the right path to a healthy lifestyle and we are proud to continue our collaborative work with our education customers. This recipe guide focuses on three areas that school caterers have asked us for recipe inspiration and advice on. These are Breakfast Clubs, Food For Life and Reducing Sugar Content.

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Healthy Eating in Scotland

Healthy Eating in Scotland

The Healthy Eating in Schools guide is aligned to the Scottish government's move to improve the health and wellbeing of everyone in Scotland.

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McDougalls Delicious Pancake Recipes

McDougalls Delicious Pancake Recipes

Pancake Day is always a popular day and our team have been inspiring chefs with some new and delicious recipe ideas.

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McDougalls Cocoa Powder Recipe Book

McDougalls Cocoa Powder Recipe Book

The new McDougalls Reduced Fat Cocoa Powder has been a huge hit with school caterers and chefs. This guide was created to help inspire school chefs with a wide range of chocolate desserts.

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