Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

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CoqauVin

Bisto

Coq au Vin

30 Minutes
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Roast Potatoes

McDougalls

Roast Potatoes

1 hour 15 minutes
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Hazelnut Meringue Roulade Chocolate Custard

Bird's

Hazelnut Meringue Roulade with Chocolate Custard

30 minutes
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Gingerbread men in Christmas jumpers

McDougalls

Gingerbread Men in Christmas Jumpers

10-15 minutes
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Caramel Orange Sponge Chocolate Ice Cream

McDougalls

Caramel Orange Sponge with Chocolate Ice Cream

45 minutes
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Parsnip Pinto Beans with Portobello Mushroom

Bisto

Parsnip, Pinto Beans with Portobello Mushroom with a Wasabi Rich Sauce served with Bejewelled Rice and Crisp Kale

40 Minutes
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Christmas Wrap

Bisto and Paxo

Christmas Dinner Wrap

N/A
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Hasselback Potato

Sharwood's

Thai Sweet Chilli Chicken Dinner with Hasselback Potatoes and Roasted Vegetables

1 hour
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Lancashire Hot Pot

Bisto

Lancashire Hot Pot

1 Hour 45 Minutes
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Beef Pot Roast

Bisto

Beef Pot Roast

Bisto Beef Pot Roast

3 hours
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Chocolate Sweet Potato Muffins

McDougalls

Chocolate and Sweet Potato Muffins

15 minutes
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Creamed Brussel Sprouts with Bacon

Bisto

Creamed Brussel Sprouts with Bacon

15 minutes