Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

Brownies
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Queen of Puddings

Bird's

Queen of Puddings

1 hour 30 minutes
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Chocolate Banana Marble Cake

McDougalls

Chocolate and Banana Marble Cake

1 hour
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Christmas Pizza

Bisto, McDougalls and Paxo

Christmas Pizza

30 minutes
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Vegan Chocolate Sponge and Chocolate Custard

Bird's and McDougalls

Vegan Chocolate Sponge and Chocolate Custard

30-35 minutes
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Giant Yorkshire Pudding with Rump of Lamb

Bisto and McDougalls

Giant Yorkshire Pudding with Rump of Lamb in a Fennel and Olive Sauce

45 minutes
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Roast Garlic and Clementine Carrots

Bisto

Roast Garlic and Clementine Carrots

40 minutes
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Paxo Pork, Sage and Apricot Scotch Eggs

Paxo

Paxo Pork, Sage and Apricot Scotch Eggs

20 minutes
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Louisiana Cajun Roast Purple Cauliflower

Cape Herb

Louisiana Cajun Roast Purple Cauliflower

30 minutes
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Chocolate Martini

McDougalls

Chocolate Martini

5 minutes
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Roast

Bisto

Lamb Shoulder with Balsamic and Mint

5 hours
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Vegan Bean Chilli Sweet Potato Taco Bowl

Bisto

Vegan Bean Chilli & Sweet Potato Taco Bowl

25 minutes
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Cocoa and Irish Cream Cheesecake

Bird's and McDougalls

Cocoa and Irish Cream Cheesecake

20 minutes