Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

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Blinis Smoked Salmon Cream Cheese

McDougalls

Cutlery Free Blinis with Smoked Salmon and Cream Cheese

10 minutes
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Chocolate Beetroot Pear Brownies

McDougalls

Chocolate, Beetroot and Pear Brownies

25 minutes
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Turkish Delight Inspired Carrot Balls Custard

Bird's

Turkish Delight Inspired Carrot Balls with Custard

10 minutes
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Battered Fish

McDougalls

Battered Fish

20 minutes
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Banana Peanut Butter Ice Cream

Angel Delight

Banana and Peanut Butter Ice Cream

20 minutes
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Vegetable Paella

Bisto

Vegetable Paella

30 minutes
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Beef & Sweet Carrot French Onion Casserole

Bisto Professional

Beef & Sweet Carrot “French Onion” Casserole

A rich slow-cooked beef casserole with sweet carrots and onions, inspired by ...

2 hours 15 minutes (+ 1 hour chilling/pickling)
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Chicken Chasseur

Bisto

Chicken Chasseur

45 minutes
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Pumpkin Lasagne

Bisto

Pumpkin Lasagne

40 minutes
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Festive Scotch Egg with Cranberry & Bisto Gravy

Paxo

Festive Scotch Egg with Cranberry & Bisto Gravy

20 minutes
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Steak with Chilli and Dark Chocolate Sauce

Bisto

Steak with a Chilli and Dark Chocolate Sauce

15 minutes
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Duck Breast with Port Cranberry Gravy

Bisto

Duck Breast with Port and Cranberry Gravy

15 Minutes