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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

Brownies

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Caramel Orange Sponge Chocolate Ice Cream

McDougalls

Caramel Orange Sponge with Chocolate Ice Cream

45 minutes
Chicken Lemon Thyme

Bisto

Chicken with Lemon, Thyme and Fondant Potatoes

25 Minutes
Smash Potato and Garlic Soup

Bisto and Smash

Potato and Garlic Soup

45 minutes
Glazed Pear Conde Blackberry Gel

Bird's

Glazed Pear Conde and Blackberry Gel

30 minutes
Frozen Vegan Custard Lollies

Bird's

Frozen Vegan Custard Lollies

5 minutes
Sweet Sour Pork Meatballs

Sharwood's

Sweet and Sour Pork Meatballs

30 minutes
Orange Mango Coconut Jelly

McDougalls

Orange Mango and Coconut Jelly with a Tropical Fruit Salad

1-2 hours chill time
Chocolate Martini

McDougalls

Chocolate Martini

5 minutes
Chocolate Orange Pinwheel Cookies

McDougalls

Chocolate Orange Pinwheel Cookies

15 minutes
Banana Cherry Ripple Ice Cream

Angel Delight

Banana Cherry Ripple Ice Cream

20 minutes
Mini Vegetable Pasties

Bisto

Cutlery Free Mini Vegetable Pasties

1 hour 15 minutes
Chai Spice Hot Cross Buns

McDougalls

Chai Spice Hot Cross Buns

12 minutes