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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

Brownies

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Easter Sundae

Angel Delight

Easter Sundae

N/A
Individual Blueberry Almond Tart

McDougalls

Cutlery Free Individual Blueberry and Almond Tart

35 minutes
Gingerbread men in Christmas jumpers

McDougalls

Gingerbread Men in Christmas Jumpers

10-15 minutes
Festive Scotch Egg with Cranberry & Bisto Gravy

Paxo

Festive Scotch Egg with Cranberry & Bisto Gravy

20 minutes
Strawberries stuffed with White Chocolate Custard

Bird's

Cutlery Free Strawberries stuffed with White Chocolate Custard

10 minutes
100 Calories Egg Vegetable Wedge

Paxo

100 Calories Egg and Vegetable Wedge

30 minutes
Steak Kidney Pudding

Bisto

Steak and Kidney Pudding

3 hours
Strawberry Jelly Vegan Strawberry Custard Pot

Bird's

Strawberry Jelly and Vegan Strawberry Custard Pot

10 minutes
Chocolate Orange Sponge

McDougalls

Chocolate Orange Sponge

40 minutes
Chai Spice Hot Cross Buns

McDougalls

Chai Spice Hot Cross Buns

12 minutes
Tomato Soup

Homepride

Tomato Soup

5 minutes
BBQ Mushrooms

Bisto

Beef Bourguignon

1.5 hours