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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

Brownies

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Build your own Pasta Dish

Homepride

Build your own Pasta Dish

10 minutes
Pears Poachedin Red Wine and Cassis with Creme Anglaise

Ambrosia

Pears Poached in Red Wine and Cassis with Crème Anglaise

45 minutes
Paxo Pork, Sage and Apricot Scotch Eggs

Paxo

Paxo Pork, Sage and Apricot Scotch Eggs

20 minutes
BBQ Mushrooms

Bisto

BBQ Mushrooms

35 minutes
Potato Gnocchi Mushrooms Spinach Parmesan Kidney Beans Tarragon

Bisto

Potato Gnocchi with Mushrooms, Spinach, Parmesan, Kidney Beans and Tarragon

1 hour
Dysphagia Pineapple Upside Down Cake

McDougalls

Dysphagia Pineapple Upside Down Cake

N/A
Beef & Sweet Carrot French Onion Casserole

Bisto Professional

Beef & Sweet Carrot “French Onion” Casserole

A rich slow-cooked beef casserole with sweet carrots and onions, inspired by ...

2 hours 15 minutes (+ 1 hour chilling/pickling)
Fish and Chips

McDougalls

Cutlery Free Fish and Chips

40 minutes
Chicken Supreme with Butterbean & Vegetable Broth

Bisto Professional

Chicken Supreme with Butterbean & Vegetable Broth

Pan-seared chicken supreme served with a creamy butterbean and vegetable brot...

30 mins
Steak Kidney Pudding

Bisto

Steak and Kidney Pudding

3 hours
Chocolate Sponge Fingers

McDougalls

Chocolate Sponge Fingers

10 minutes
Sweet Sour Pork Meatballs

Sharwood's

Sweet and Sour Pork Meatballs

30 minutes