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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

Brownies

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Pineapple Upside Down Cake Pineapple Caramel Lemon Curd Custard

Bird's

Pineapple Upside-Down Cake with Pineapple Caramel and Lemon Curd Custard

20 minutes
Bolognese With Vegan Mince

Homepride

Bolognese with Vegan Mince

20 minutes
Turkish Delight Inspired Carrot Balls Custard

Bird's

Turkish Delight Inspired Carrot Balls with Custard

10 minutes
Crustless Quiche Cubes

Paxo

Cutlery Free Crustless Quiche Cubes

30 minutes
Chocolate Strawberry Trifle

Ambrosia and McDougalls

Chocolate and Strawberry Trifle

N/A
Macaroni Cheese Bites

McDougalls

Cutlery Free Macaroni Cheese Bites

25 minutes
Lime Ginger Coconut Jelly Dessert

McDougalls

Lime Ginger and Coconut Jelly with Ginger Biscuit

1-2 hours chill time
Sweet Sour Pork Meatballs

Sharwood's

Sweet and Sour Pork Meatballs

30 minutes
Negroni Jelly

McDougalls

Negroni Jelly

N/A
Paxo Pork, Sage and Apricot Scotch Eggs

Paxo

Paxo Pork, Sage and Apricot Scotch Eggs

20 minutes
Steak with Chilli and Dark Chocolate Sauce

Bisto

Steak with a Chilli and Dark Chocolate Sauce

15 minutes
DIY Creme Brulee Crumble

Bird's

DIY Creme Brulee Crumble

N/A