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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

Brownies

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Thai Sweet Chilli Stir Fry with Chicken

Sharwood's

Thai Sweet Chilli Stir Fry with Chicken

20 minutes
Chocolate Simnel Cake

McDougalls

Chocolate Simnel Cake

1 hour 10 minutes
Blinis Smoked Salmon Cream Cheese

McDougalls

Cutlery Free Blinis with Smoked Salmon and Cream Cheese

10 minutes
Ramen Noodles Pork Shoulder

Bisto

Ramen Noodles with Pork Shoulder

4 hours 15 minutes
Spinach stuffed Aubergine Coconut Dhal Flat Bread

Sharwood's

Spinach Stuffed Aubergine in Coconut Dhal and Flat Bread

40 minutes
Chocolate Orange Sponge

McDougalls

Chocolate Orange Sponge

40 minutes
Chocolate Pot with Mango

Bird’s

Set Chocolate Custard Pot with Mango and Coconut

10 minutes
Aubergine Steak Butterbean Stew

McDougalls and OXO

Aubergine Steak with Butterbean Stew and Crispy Onions

30 minutes
Christmas dessert

Bird's

Mincemeat Crumble Tart with Bird's Cinnamon Custard

25 minutes
Asia Inspired Braised Fennel with Greens

Bisto

Bisto Asia Inspired Braised Fennel with Greens, Tofu Walnuts and Cranberries

20 minutes
Tikka Masala Sweet Potato and Lentil Curry

Sharwood's

Tikka Masala Sweet Potato and Lentil Curry

40 minutes
Double Chocolate Pot

Angel Delight

Double Chocolate Pot

N/A