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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

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Lime Ginger Coconut Jelly Dessert

McDougalls

Lime Ginger and Coconut Jelly with Ginger Biscuit

1-2 hours chill time

Angel Delight

Angel Delight Grilled Peaches with Mascarpone & Vanilla Whip

Warm grilled peaches work well with the NAS Angel Delight Vanilla Flavour Whi...

10 mins
Mince Pies

Ambrosia and McDougalls

Deep Filled Mince Pies with Crumble Topping

25 minutes
Christmas Pizza

Bisto, McDougalls and Paxo

Christmas Pizza

30 minutes
Berry Ripple Cheesecake Italian Meringue

Bird's

Berry Ripple Cheesecake with Italian Meringue

5 minutes
Apricot and Pistachio Stuffing Balls

Paxo

Apricot and Pistachio Stuffing Balls

20 minutes
Sweet Pork Sage Onion Sausage Rolls

Paxo

Sweet Pork and Sage and Onion Sausage Rolls

20 minutes
Savoy Potatoes

Bisto

Savoy Potatoes

40 minutes
Citrus Posset

McDougalls

Citrus Posset

5 minutes
Queen of Puddings

Bird's

Queen of Puddings

1 hour 30 minutes
Pork Apple Stuffing Pie

Paxo

Cutlery Free Pork and Apple Stuffing Pie

1 hour 30 minutes
Plant Based Yorkshire Pudding with Plant Based Sausages

Bisto and McDougalls

Plant Based Yorkshire Pudding Traybake with Plant Based Sausage, Onion and Lashings of Gravy

45 minutes