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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

Brownies

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Steak Kidney Pudding

Bisto

Steak and Kidney Pudding

3 hours
BBQ Mushrooms

Bisto

BBQ Mushrooms

35 minutes
Berry Ripple Cheesecake Italian Meringue

Bird's

Berry Ripple Cheesecake with Italian Meringue

5 minutes
Jelly Rainbow Pot

McDougalls

Jelly Rainbow Pot

N/A
Turkish Delight Inspired Carrot Balls Custard

Bird's

Turkish Delight Inspired Carrot Balls with Custard

10 minutes
Jewelled Layered Summer Pudding

Bird's

Jewelled Layered Summer Pudding

2 hours
Chocolate Coffee Custard Pot

Ambrosia and McDougalls

Chocolate and Coffee Custard Pot

N/A
Mini Vegetable Pasties

Bisto

Cutlery Free Mini Vegetable Pasties

1 hour 15 minutes
Tikka Masala with Baked Salmon

Sharwood's

Tikka Masala with Baked Salmon

25 minutes
Butter Bean Bubble and Squeak

Bisto

Butter Bean Bubble and Squeak

30 minutes
Frozen Vegan Custard Lollies

Bird's

Frozen Vegan Custard Lollies

5 minutes
Banoffee Mousse

Angel Delight

Banoffee Mousse

N/A