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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

Brownies

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Shakshuka

Homepride

Shakshuka

25 minutes
Korma Baked Cod Lentil Spinach Curry

Sharwood's

Korma Baked Cod Lentil Spinach Curry

30 minutes
Caramel Orange Sponge Chocolate Ice Cream

McDougalls

Caramel Orange Sponge with Chocolate Ice Cream

45 minutes
Almond Oat Blueberry Pancakes

McDougalls

Almond and Oat Blueberry Pancakes

5 minutes
Mushroom Pâté with Pickled Shallot, Parsley & Sourdough

Bisto Professional

Mushroom Pâté with Pickled Shallot, Parsley & Sourdough

A rich chestnut mushroom pâté served with sharp pickled shallots and toaste...

35 minutes (+ 1 hour chilling/pickling)
Mince Pies

Ambrosia and McDougalls

Deep Filled Mince Pies with Crumble Topping

25 minutes
Lime Margarita Jelly

McDougalls

Lime Margarita Jelly Dessert

2 hours chill time
Negroni Jelly

McDougalls

Negroni Jelly

N/A
Chocolate Brownie with Irish Cream Liquor and Coffee

McDougalls

Chocolate Brownie with Irish Cream Liquor and Coffee

10 minutes
Chocolate Coffee Custard Pot

Ambrosia and McDougalls

Chocolate and Coffee Custard Pot

N/A
Beef Lasagne

Bisto

Beef Lasagne

1.5 hours
Hovis Best of Both Blackcurrant Bagels

Hovis

Best of Both Blackcurrant Bagels

15 minutes