Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

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Smores Cookie

McDougalls

S'mores Cookie

2 minutes per dish
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Hasselback Potato

Sharwood's

Thai Sweet Chilli Chicken Dinner with Hasselback Potatoes and Roasted Vegetables

1 hour
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Strawberry Daiquiri Jelly Lime Sorbet

McDougalls

Strawberry Daiquiri Jelly with Lime Sorbet

5 minutes
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Strawberry Choux Buns

McDougalls

Cutlery Free Strawberry Choux Buns

45 minutes
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Bolognese Beef And Chick Pea Lasagne

Homepride

Bolognese Beef and Chickpea Lasagne

1 hour
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Vegan Fruit Fool Summer berries

Bird's

Vegan Fruit Fool with Summer Berries

10 minutes
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Katsu Batter Prawns

McDougalls and Sharwood's

Katsu Batter Prawns and Broccoli with a Curry and Orange Dip

15 minutes
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Banana Cake

McDougalls

Banana Cake

35 minutes
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Traditional Trifle

Bird's

Traditional Trifle

N/A - 3 hours setting, or overnight
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Jewelled Layered Summer Pudding

Bird's

Jewelled Layered Summer Pudding

2 hours
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Double Chocolate Pot

Angel Delight

Double Chocolate Pot

N/A
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Macaroni Cheese Bites

McDougalls

Cutlery Free Macaroni Cheese Bites

25 minutes