Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

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Sweet Sour Sauce Crispy Cod Sweet Peppers

Sharwood's

Sweet and Sour Sauce with Crispy Cod and Sweet Peppers

20 minutes
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Smores Cookie

McDougalls

S'mores Cookie

2 minutes per dish
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Spinach stuffed Aubergine Coconut Dhal Flat Bread

Sharwood's

Spinach Stuffed Aubergine in Coconut Dhal and Flat Bread

40 minutes
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Caramel Orange Sponge Chocolate Ice Cream

McDougalls

Caramel Orange Sponge with Chocolate Ice Cream

45 minutes
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Christmas Pizza

Bisto, McDougalls and Paxo

Christmas Pizza

30 minutes
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Lentil and Kidney Bean Balls with Cranberry Gravy

Bisto

Lentil and Kidney Bean Balls with Creamy Cranberry Gravy

25 minutes
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Chocolate Ice Cream

Angel Delight

Chocolate Ice Cream

20 minutes
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Sharwood's

Katsu Rice Bowl

25 minutes
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Chocolate Brownie with Irish Cream Liquor and Coffee

McDougalls

Chocolate Brownie with Irish Cream Liquor and Coffee

10 minutes
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Giant Yorkshire Pudding with Rump of Lamb

Bisto and McDougalls

Giant Yorkshire Pudding with Rump of Lamb in a Fennel and Olive Sauce

45 minutes
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McDougalls-100-Calories-Fruit-and-Cinnamon-Bread-Knots

McDougalls

100 Calories Fruit and Cinnamon Bread Knots

12 minutes
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Chicken Lemon Thyme

Bisto

Chicken with Lemon, Thyme and Fondant Potatoes

25 Minutes