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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

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Bisto Mexican veg & bean soup

Bisto

Mexican Vegetable & Bean Soup

25 mins
Caramel Irish Cream Liqueur Ice Cream

Angel Delight

Caramel and Irish Cream Liqueur Ice Cream

20 minutes
Sweet Pork Sage Onion Sausage Rolls

Paxo

Sweet Pork and Sage and Onion Sausage Rolls

20 minutes
Apple Blackberry Crumble Custard

McDougalls

Apple and Blackberry Crumble with Custard

25 minutes
Hazelnut Meringue Roulade Chocolate Custard

Bird's

Hazelnut Meringue Roulade with Chocolate Custard

30 minutes
Steak Kidney Pudding

Bisto

Steak and Kidney Pudding

3 hours
Smores Cookie

McDougalls

S'mores Cookie

2 minutes per dish
Strawberry Lime Dessert Pots

Angel Delight

Strawberry and Lime Dessert Pots with Lime Shortbread Crowns

25 minutes
Pork Apple Stuffing Pie

Paxo

Cutlery Free Pork and Apple Stuffing Pie

1 hour 30 minutes
Smash Potato and Garlic Soup

Bisto and Smash

Potato and Garlic Soup

45 minutes
Katsu Batter Prawns

McDougalls and Sharwood's

Katsu Batter Prawns and Broccoli with a Curry and Orange Dip

15 minutes
Mango Coconut Lime Cheesecake

Bird's

Mango Coconut and Lime Cheesecake

10 minutes