Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

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100 Calories Bread Cones Hummus Salad

Hovis

100 Calories Bread Cones with Hummus Salad

15 minutes
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Bisto potato rosti with veg

Bisto

Potato Rosti

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Braised Red Cabbage

Bisto

Braised Red Cabbage

1 hour
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Bisto Mexican veg & bean soup

Bisto

Mexican Vegetable & Bean Soup

25 mins
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Traditional Trifle

Bird's

Traditional Trifle

N/A - 3 hours setting, or overnight
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Mexican Jackfruit and Bean Birria

Bisto

Mexican Jack fruit and Bean Birria with Avocado on Nachos

45 Minutes
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Jelly Rainbow Pot

McDougalls

Jelly Rainbow Pot

N/A
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Sweet Pork Sage Onion Sausage Rolls

Paxo

Sweet Pork and Sage and Onion Sausage Rolls

20 minutes
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Spinach stuffed Aubergine Coconut Dhal Flat Bread

Sharwood's

Spinach Stuffed Aubergine in Coconut Dhal and Flat Bread

40 minutes
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New recipes for Sharwood's and Homepride sauces

McDougalls

Boba Jelly Selection

2 hours chill time
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Caramel Orange Sponge Chocolate Ice Cream

McDougalls

Caramel Orange Sponge with Chocolate Ice Cream

45 minutes
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Easter Egg Cheesecake

Bird’s

Easter Egg Cheesecake

5 minutes