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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

Brownies

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Hovis Best of Both Blackcurrant Bagels

Hovis

Best of Both Blackcurrant Bagels

15 minutes
Mexican Spiced Eggs

Paxo

Cutlery Free Mexican Spiced Eggs

30 minutes
Chocolate Pot with Mango

Bird’s

Set Chocolate Custard Pot with Mango and Coconut

10 minutes
Cheese Tomato Biscuits

Atora

Cutlery Free Cheese and Tomato Biscuits

8 minutes
Root Vegetable Broth with Gremolata Oil

Bisto

Root Vegetable Broth with Gremolata Oil

20 minutes
100 Calories Egg Vegetable Wedge

Paxo

100 Calories Egg and Vegetable Wedge

30 minutes
Vegan Chocolate Sponge and Chocolate Custard

Bird's and McDougalls

Vegan Chocolate Sponge and Chocolate Custard

30-35 minutes
Pimms Trifle

McDougalls

Pimm's Trifle

N/A
Mango Coconut Lime Cheesecake

Bird's

Mango Coconut and Lime Cheesecake

10 minutes
100 Calories Tomato Pizza Twist

Hovis

100 Calories Tomato Pizza Twist

12 minutes
Chocolate Brownie with Irish Cream Liquor and Coffee

McDougalls

Chocolate Brownie with Irish Cream Liquor and Coffee

10 minutes
Tikka Masala Grilled Paneer and Sweet Pepper Curry

Sharwood's

Tikka Masala Grilled Paneer and Sweet Pepper Curry

30 minutes