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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

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Christmas Roast Lunch

Bisto and Paxo

Christmas Roast Lunch

1 hour 30 minutes
tikka

Sharwood's

Tikka Masala Baked Chicken With Red Onions

30 minutes
Easter Egg Cheesecake

Bird’s

Easter Egg Cheesecake

5 minutes
Negroni Jelly

McDougalls

Negroni Jelly

N/A
Bisto Lamb Shank

Bisto

Lamb Shank with Pearl Barley and Braised Spring Vegetables

2.5 Hours
Tikka Masala Sweet Potato and Lentil Curry

Sharwood's

Tikka Masala Sweet Potato and Lentil Curry

40 minutes
Sticky Toffee Pudding Ice Cream

Angel Delight and McDougalls

Sticky Toffee Pudding with Banana Ice Cream

40 minutes
Steak with Chilli and Dark Chocolate Sauce

Bisto

Steak with a Chilli and Dark Chocolate Sauce

15 minutes
Cannellini Bean and Potato Mash with Truffle Oil

Smash

Cannellini Bean and Potato Mash with Truffle Oil

45 minutes
Chocolate Vanilla Swirled Biscuits

McDougalls

Chocolate and Vanilla Swirled Biscuits

15 minutes
Orange Panna Cotta Poppy Seed Shortbread

McDougalls

Orange Panna Cotta with Caramelised Orange Segments, Orange and Poppy Seed Shortbread

15 minutes
100 Calories Spanish Filled Bread

Hovis

100 Calories Spanish Filled Bread

15 minutes