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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

Brownies

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Passion Star Delight

McDougalls

Passion Star Delight

N/A
Winter Pavlova

Bird's

Mulled Winter Pavlova with Bird's Custard Cream

20 minutes
100 Calories Bread Cones Hummus Salad

Hovis

100 Calories Bread Cones with Hummus Salad

15 minutes

Sharwood's

Korma Roast Chicken and Pepper Curry

30 minutes

McDougalls

Japanese Ube and Vanilla Sponge with Coconut

A vibrant sponge to catch the eye and bring excitement to the counter. The sp...

60 mins
Glazed Pear Conde Blackberry Gel

Bird's

Glazed Pear Conde and Blackberry Gel

30 minutes
Strawberries stuffed with White Chocolate Custard

Bird's

Cutlery Free Strawberries stuffed with White Chocolate Custard

10 minutes
Strawberry Daiquiri Jelly Lime Sorbet

McDougalls

Strawberry Daiquiri Jelly with Lime Sorbet

5 minutes
Spiced Celeriac Wilted Spinach

Bisto

Spiced Celeriac with Wilted Spinach, Chestnuts, Roast Beetroot and Carrots, with Cranberry Gravy

35 minutes
French Onion Soup

Bisto

French Onion Soup

20 minutes
Chocolate Avocado Fudge Brownie

McDougalls

Vegan & Gluten Free Chocolate and Avocado Fudge Brownie

30 minutes

McDougalls

McDougalls The “Not” Dog

A fun and sweet twist on a traditional “hot dog ". A butterscotch sponge, s...