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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

Brownies

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Chocolate Simnel Cake

McDougalls

Chocolate Simnel Cake

1 hour 10 minutes
Mexican Spiced Eggs

Paxo

Spicy Vegetarian Scotch Eggs

20 minutes
Orange Almond Cake

Ambrosia

Orange and Almond Cake with a Cardamom Custard

30 minutes
Stuffing Dirty Pulled Pork Burger

Paxo

Stuffing Dirty Pulled Pork Burger

20 minutes
Plant Based Yorkshire Pudding with Plant Based Sausages

Bisto and McDougalls

Plant Based Yorkshire Pudding Traybake with Plant Based Sausage, Onion and Lashings of Gravy

45 minutes
Sweet Pork Sage Onion Sausage Rolls

Paxo

Sweet Pork and Sage and Onion Sausage Rolls

20 minutes
Jelly Rainbow Pot

McDougalls

Jelly Rainbow Pot

N/A
Cheese Pie

McDougalls and Smash

Cheese Pie in Pastry

40 minutes
Easy Like Monday Morning

Batchelors

Easy Like Monday Morning

25 Minutes
Chocolate Cinnamon Shortbread

McDougalls

Chocolate and Cinnamon Shortbread

15 minutes
Halloween Spider Pizza

Hovis

Halloween Spider Pizza

25 minutes
Parsnip Pinto Beans with Portobello Mushroom

Bisto

Parsnip, Pinto Beans with Portobello Mushroom with a Wasabi Rich Sauce served with Bejewelled Rice and Crisp Kale

40 Minutes