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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

Brownies

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Cranberry and Ginger Stuffing Balls

Paxo

Cranberry and Ginger Stuffing Balls

20 minutes
Gluten Free Coconut and Cherry Cupcakes

Smash

Gluten Free Coconut and Cherry Cupcakes

20 minutes
Glazed Pear Conde Blackberry Gel

Bird's

Glazed Pear Conde and Blackberry Gel

30 minutes
Braised Beef Brisket

Bisto

Braised Beef Brisket with Chive and Horseradish Dumplings, Braised Vegetables and Bisto Sauce

3 hours
Bangers Apple Hotpot

Bisto

Bangers and Apple Hotpot

1 hour
Roast Lamb with Rhubarb Cider Gravy

Bisto

Roast New Season Lamb with Rhubarb and Cider Bisto Gravy

4 hours
Cheese Tomato Biscuits

Atora

Cutlery Free Cheese and Tomato Biscuits

8 minutes
Mexican Jackfruit and Bean Birria

Bisto

Mexican Jack fruit and Bean Birria with Avocado on Nachos

45 Minutes
Stuffing Dirty Pulled Pork Burger

Paxo

Stuffing Dirty Pulled Pork Burger

20 minutes
Ramen Noodles Pork Shoulder

Bisto

Ramen Noodles with Pork Shoulder

4 hours 15 minutes
Vegetable Paella

Bisto

Vegetable Paella

30 minutes
Vegan Bean Chilli Sweet Potato Taco Bowl

Bisto

Vegan Bean Chilli & Sweet Potato Taco Bowl

25 minutes