Home / Recipes

Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

Brownies

  • Allergens

  • Brand

  • Cuisine

  • May contain

  • Meal type

  • Occassions

  • Suitable for...

  • Clear applied filters
100 Calories Naan Bread

McDougalls

100 Calories Naan Bread

20 minutes
Bolognese Beef And Chick Pea Lasagne

Homepride

Bolognese Beef and Chickpea Lasagne

1 hour
Savoy Potatoes

Bisto

Savoy Potatoes

40 minutes
Hot Cross Muffins

McDougalls

Hot Cross Muffins

25 minutes
Gluten Free Chocolate Cake with Raspberries and Honey Comb

McDougalls and Smash

Gluten Free Chocolate Cake with Raspberries and Honeycomb

45 minutes
French Onion Soup

Bisto

French Onion Soup

20 minutes
Molten Brownie

McDougalls

Molten Brownie

10 minutes
Black Pudding Mash with Roast Pork Belly and Gravy

Bisto and Smash

Black Pudding Mash with Roast Pork Belly and Gravy

2.5 hours
Rose Pot with Lemon Shortbread

Ambrosia and McDougalls

Rose Pot with Pomegranate and Lemon Shortbread

20 minutes, plus 3 hours setting
Cheese Tomato Biscuits

Atora

Cutlery Free Cheese and Tomato Biscuits

8 minutes
Coronation Volau Vent

Sharwood's

Coronation Chicken Vol au Vent

30 minutes
Potato Gnocchi Mushrooms Spinach Parmesan Kidney Beans Tarragon

Bisto

Potato Gnocchi with Mushrooms, Spinach, Parmesan, Kidney Beans and Tarragon

1 hour