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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

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Miso Honey Chicken Vegetable Oknomiyaki Chive Emulsion

Bisto

Miso and Honey Chicken with Vegetable Oknomiyaki and Chive Emulsion

25 minutes

Bisto

Cola Glazed Ham Hock, Triple Cooked Chips and Duck Eggs

3 hours 40 minutes
Roast Lamb with Rhubarb Cider Gravy

Bisto

Roast New Season Lamb with Rhubarb and Cider Bisto Gravy

4 hours
Roast

Bisto

Lamb Shoulder with Balsamic and Mint

5 hours
Chocolate Pot with Mango

Bird’s

Set Chocolate Custard Pot with Mango and Coconut

10 minutes
Roast Potatoes

McDougalls

Roast Potatoes

1 hour 15 minutes
Chai Spice Hot Cross Buns

McDougalls

Chai Spice Hot Cross Buns

12 minutes
Korma Baked Cod Lentil Spinach Curry

Sharwood's

Korma Baked Cod Lentil Spinach Curry

30 minutes
Ramen Noodles Pork Shoulder

Bisto

Ramen Noodles with Pork Shoulder

4 hours 15 minutes
Pears Poachedin Red Wine and Cassis with Creme Anglaise

Ambrosia

Pears Poached in Red Wine and Cassis with Crème Anglaise

45 minutes
Sweet Pork Sage Onion Sausage Rolls

Paxo

Sweet Pork and Sage and Onion Sausage Rolls

20 minutes
Pizza Slices

Homepride

Pizza Slices

20-25 minutes