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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

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Indian Spiced Vegetable and Potato Cake

Sharwood's and Smash

Indian Spiced Vegetable and Potato Cake

20 minutes
Tarte Tatin Butterscotch Ice Cream Crispy Apple Skin

Angel Delight

Tarte Tatin with Butterscotch Ice Cream and a Crispy Apple Skin

24 minutes
Smash Potato and Garlic Soup

Bisto and Smash

Potato and Garlic Soup

45 minutes
Rhubarb Custard Meringue Tart Raspberry

Bird’s

Rhubarb and Custard Meringue Tart with Raspberry Coulis

30 minutes
Mango Delice

McDougalls

Mango Delice

20 minutes
Cannellini Bean and Potato Mash with Truffle Oil

Smash

Cannellini Bean and Potato Mash with Truffle Oil

45 minutes
Roast Lamb with Rhubarb Cider Gravy

Bisto

Roast New Season Lamb with Rhubarb and Cider Bisto Gravy

4 hours
New recipes for Sharwood's and Homepride sauces

McDougalls

Boba Jelly Selection

2 hours chill time
Chocolate Vanilla Swirled Biscuits

McDougalls

Chocolate and Vanilla Swirled Biscuits

15 minutes
Christmas Baked Puddings

Ambrosia

Christmas Baked Puddings

60 minutes
Beef Sirloin Tarragon Port Gravy

Bisto

Roast Beef Sirloin with Tarragon and Port Gravy

1 hour 55 minutes
Potato Gnocchi Mushrooms Spinach Parmesan Kidney Beans Tarragon

Bisto

Potato Gnocchi with Mushrooms, Spinach, Parmesan, Kidney Beans and Tarragon

1 hour