Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

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Rhubarb Custard Meringue Tart Raspberry

Bird’s

Rhubarb and Custard Meringue Tart with Raspberry Coulis

30 minutes
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Orange Mango Coconut Jelly

McDougalls

Orange Mango and Coconut Jelly with a Tropical Fruit Salad

1-2 hours chill time
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Chocolate Banana Marble Cake

McDougalls

Chocolate and Banana Marble Cake

1 hour
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Mince Pies

Ambrosia and McDougalls

Deep Filled Mince Pies with Crumble Topping

25 minutes
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Chocolate Sweet Potato Muffins

McDougalls

Chocolate and Sweet Potato Muffins

15 minutes
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Mexican Jackfruit and Bean Birria

Bisto

Mexican Jack fruit and Bean Birria with Avocado on Nachos

45 Minutes
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Banana & chocolate Angel Delight

Angel Delight

Angel Delight Chocolate & Banana Sundae

N/A
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Braised Brisket Loaded Fries

Bisto

Braised Brisket loaded fries

3 hours
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Honey and Thyme Roast Parsnips

Homepride

Honey and Thyme Roast Parsnips

35 minutes
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Ricotta Spinach and Pea Tart

McDougalls and OXO

Ricotta, Spinach and Pea Tart

30 minutes
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Coronation Volau Vent

Sharwood's

Coronation Chicken Vol au Vent

30 minutes
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Chocolate Arctic Slice

Angel Delight and McDougalls

Chocolate Arctic Slice

15 minutes