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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

Brownies

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Tikka Masala Sweet Potato and Lentil Curry

Sharwood's

Tikka Masala Sweet Potato and Lentil Curry

40 minutes
Hazelnut Meringue Roulade Chocolate Custard

Bird's

Hazelnut Meringue Roulade with Chocolate Custard

30 minutes
Dysphagia Pineapple Upside Down Cake

McDougalls

Dysphagia Pineapple Upside Down Cake

N/A

Sharwood's

Katsu Rice Bowl

25 minutes
Pumpkin Lasagne

Bisto

Pumpkin Lasagne

40 minutes
Easter Sundae

Angel Delight

Easter Sundae

N/A
Sausage with Creamy Puy Lentils

Bisto

Sausage with Creamy Puy Lentils

1 hour 45minutes
Pizza Slices

Homepride

Pizza Slices

20-25 minutes
Vegan Fruit Fool Summer berries

Bird's

Vegan Fruit Fool with Summer Berries

10 minutes
Steak Kidney Pudding

Bisto

Steak and Kidney Pudding

3 hours
Strawberry Rose Water Custard Crown

Bird's

Strawberry and Rose Water Custard Crown

2 hours
Eton Trifle

Ambrosia

Eton Trifle

5 minutes