Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

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Easter Egg Cheesecake

Bird’s

Easter Egg Cheesecake

5 minutes
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Ramen Noodles Pork Shoulder

Bisto

Ramen Noodles with Pork Shoulder

4 hours 15 minutes
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Mince Pies

Ambrosia and McDougalls

Deep Filled Mince Pies with Crumble Topping

25 minutes
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CoqauVin

Bisto

Coq au Vin

30 Minutes
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Bisto beef dirty fries

Bisto

Beef-Loaded Dirty Fries

15 mins
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McDougalls-100-Calories-Fruit-and-Cinnamon-Bread-Knots

McDougalls

100 Calories Fruit and Cinnamon Bread Knots

12 minutes
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Plant Based Sausage and Haricot Bean Stew

Bisto

Plant Based Sausage and Haricot Bean Stew with Herby Roast Potatoes

45 minutes
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Iced Jelly Lollies

McDougalls

Iced Jelly Lollies

N/A
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Bisto cream of chicken soup 1

Bisto

Bisto Cream of Chicken Soup with Potato Tots

20 mins
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Chocolate Banana Marble Cake

McDougalls

Chocolate and Banana Marble Cake

1 hour
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Chocolate Sponge Fingers

McDougalls

Chocolate Sponge Fingers

10 minutes
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100 Calories Flat breads Indian Spiced Chicken Topping

Hovis

100 Calories Flatbreads with an Indian Spiced Chicken Topping

15 minutes