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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

Brownies

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East Meets West

Sharwood's

East Meets West

45 minutes
100 Calories Cheese Onion Bread Knot

Hovis

100 Calories Cheese and Onion Bread Knot

15 minutes

Sharwood's

Lamb and Hasselback Potato Skewers with a Sharwood’s Coronation dip

45 minutes
Chocolate Coffee Custard Pot

Ambrosia and McDougalls

Chocolate and Coffee Custard Pot

N/A
Bisto beef dirty fries

Bisto

Beef-Loaded Dirty Fries

15 mins
Roasted Brassica with Chilli and Butter Bean Cassoulet

Bisto

Roasted Brassica with Chilli and Butter Bean Cassoulet

40 minutes
Caramel Orange Sponge Chocolate Ice Cream

McDougalls

Caramel Orange Sponge with Chocolate Ice Cream

45 minutes
Orange Mango Coconut Jelly

McDougalls

Orange Mango and Coconut Jelly with a Tropical Fruit Salad

1-2 hours chill time
Vegetable Wellington Garlic Potatoes Roasted Carrots Crispy Kale

Bisto

Vegetable Wellington, Garlic Potatoes, Roasted Carrots and Crispy Kale

35 minutes

Angel Delight

Angel Delight Vanilla & Blueberry Dessert

The vibrant colour from the blueberry puree adds great appeal to this eye-cat...

N/a
Pears Poachedin Red Wine and Cassis with Creme Anglaise

Ambrosia

Pears Poached in Red Wine and Cassis with Crème Anglaise

45 minutes
Stuffing Dirty Pulled Pork Burger

Paxo

Stuffing Dirty Pulled Pork Burger

20 minutes