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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

Brownies

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Hot Cross Muffins

McDougalls

Hot Cross Muffins

25 minutes
Chocolate Arctic Slice

Angel Delight and McDougalls

Chocolate Arctic Slice

15 minutes
Beef Pot Roast

Bisto

Beef Pot Roast

Bisto Beef Pot Roast

3 hours
Easter Egg Cheesecake

Bird’s

Easter Egg Cheesecake

5 minutes
Potato Cakes

Smash

Potato Cakes

20 minutes
Duck Breast with Port Cranberry Gravy

Bisto

Duck Breast with Port and Cranberry Gravy

15 Minutes
Pasta Tray Bake

Homepride

Pasta Tray Bake

40 minutes
Hasselback Potato

Sharwood's

Thai Sweet Chilli Chicken Dinner with Hasselback Potatoes and Roasted Vegetables

1 hour
Strawberries stuffed with White Chocolate Custard

Bird's

Cutlery Free Strawberries stuffed with White Chocolate Custard

10 minutes
100 Calories Egg Spinach Roll

Hovis

100 Calories Egg and Spinach Roll

15 minutes
Katsu Batter Prawns

McDougalls and Sharwood's

Katsu Batter Prawns and Broccoli with a Curry and Orange Dip

15 minutes
Pork Apple Stuffing Pie

Paxo

Cutlery Free Pork and Apple Stuffing Pie

1 hour 30 minutes