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Recipes

To help chefs create new dishes for their menus we have a detailed recipe bank which includes snacks, starters, main courses, desserts and drinks all designed to inspire others. Our talented development chefs regularly create new recipes to help chefs from schools, care homes, hospitals, pubs, restaurants and cafes. Use the search box or filters below to help find recipes you would like to add to your menu.

Brownies

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Yorkshire Puddings

McDougalls

Yorkshire Puddings

25 minutes
Miso Honey Chicken Vegetable Oknomiyaki Chive Emulsion

Bisto

Miso and Honey Chicken with Vegetable Oknomiyaki and Chive Emulsion

25 minutes
Asia Inspired Braised Fennel with Greens

Bisto

Bisto Asia Inspired Braised Fennel with Greens, Tofu Walnuts and Cranberries

20 minutes
Chocolate Ice Cream

Angel Delight

Chocolate Ice Cream

20 minutes
Stuffed Turkey Breast

Bisto

Stuffed Turkey Breast

1 hour 15 minutes
Easy Like Monday Morning

Batchelors

Easy Like Monday Morning

25 Minutes
Tempura Vegetables

Bisto and McDougalls

Tempura Vegetables with Japanese Dip

15 minutes
Creamed Brussel Sprouts with Bacon

Bisto

Creamed Brussel Sprouts with Bacon

15 minutes
Tikka Masala Sweet Potato and Lentil Curry

Sharwood's

Tikka Masala Sweet Potato and Lentil Curry

40 minutes
Banana Cake

McDougalls

Banana Cake

35 minutes
Gnocchi with Butter and Sage

Smash

Gnocchi with Butter and Sage

5 minutes
Gluten Free Coconut and Cherry Cupcakes

Smash

Gluten Free Coconut and Cherry Cupcakes

20 minutes